The grapes for this Pinot Noir were grown in Sonoma County’s Russian River Valley viticultural appellation. The Russian River empties into the Pacific Ocean and serves as a channel for the cool ocean fog to move inland from the coast. The soil combined with the ocean’s cooling influence creates the ideal conditions for growing Pinot Noir. Bright fruit flavors of red currant, plum and ripe cherry join aromatic notes of clove and vanilla. Rich body with delicate well-integrated tannins lead to a smooth and elegant finish.
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