Uno Dos Tres is an Organic tequila brand created by David Ravandi. The añejo (also called “Tres” or 3) is aged for 18 months in white oak. The tequila is sourced from the Tequila Valley (aka Lowlands) and is certified organic by the USDA and the EU. This Valley añejo displays big aromas of vanilla and oak, followed by dark, bitter Baker’s chocolate and sweet ripe peaches. Up front, the flavors are of sharp white pepper and bright lemon peel, followed by rich roasted agave and orange marmalade. Overall, this is a rich and unctuous tequila with a very enjoyable evolution.
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