Cardenal Mendoza Angelus Liqueur Enjoy the succulent flavors of Spanish oranges. Angelus is a combination of Cardenal Mendoza’s Spanish brandy and macerated oranges. A rich and sweet citrus-led liqueur. Established in 1781 by Juan S¡nchez Latorre, Cardenal Mendoza is one of the most prominent family-owned brandy producers in Jerez. For several generations, the distillery has used the traditional solera system for their production, refining the process over centuries to create truly spectacular sherry brandies that showcase not only their family’s time-honored style but also the unique terroir of the so-called “Sherry Triangle”. More recently, however, they have dabbled in various ways to showcase their expressions one of which involved crafting their very own orange-flavored liqueur. Dubbed the Cardenal Mendoza Angelus Liqueur, each batch of this liqueur begins with the finest local oranges which are then macerated in their signature solera-aged sherry brandy. After this initial maturation process, the orange-infused brandy is then left to marry in sherry-seasoned oak barrels along with other ingredients, creating its distinctive character before being finally brought to proof and bottled. Bright mahogany in color, each sip of this liqueur begins with a luscious and delicate nose of citrus, sweet dried fruits, and spice which then lead to a rich palate brimming with bittersweet orange notes, more citrus, spice, and hints of toasted oak, all tied together by a long-lasting finish that beckons you to take another sip. A superb sipper on its and even better when mixed into a delicious cocktail, the Cardenal Mendoza Angelus Liqueur is one bottle every citrus fan needs on their shelf. So don’t think twice about getting one for yourself today and savor this superb combination of Spanish oranges and sherry to your hearts content. Made from premium solera-aged Brandy de Jerez Infused with the finest Spanish oranges Great for sipping and cocktails
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