This unctuous and dreamy Cabernet Sauvignon offers a nose of black cherry, blackcurrants, cinnamon, and rose petals with subtle notes of vanilla and milk chocolate. On the palate, tannins are rich and refined, with characteristic flavors of berries, dried fruit, and cocoa and a finish that lingers forever. Italian for ‘Shining Hill’, Col Solare produce some of the very finest Cabernet Sauvignon on Red Mountain.
A blend of 94% Cabernet Sauvignon and 6% Cabernet Franc gives the wine a complex lift of graphite and cassis. Aged for 22 months in 100% new french oak barrels.
94pts- Jeb Dunnuck
93pts- Wine Advocate
93pts- James Suckling
92pts- Wine Spectator