Its production began with my grandfather mixing wines at his lunch table, eventually landing on this unique blend. After 25 years Conundrum remains true to his original rule-bending style. Produced in barrel from California’s foremost grape varieties, our eclectic white is serious and exotic–a reminder to grab moments of adventure and keep exploring.
Fresh fajitas. Relaxing before dinner. A night out for Thai or Vietnamese. Conundrum White goes with them all. Sourced from California’s premier winegrowing regions, this wine is both exotic and bright, a blend of Chardonnay, Sauvignon Blanc, Semillon and Viognier. It lures you in with scents of apricot, pear and honeysuckle, and if you’re paying attention, orange and lemon meringue pie. Initial sweetness is balanced by natural acidity, and we love the hint of oak that plays with flavors of peach, apple and citrus. The long finish will leave you longing for another glass.