In 2000, Fred Schrader created Double Diamond as part of his continuing quest to make the best cabernet sauvignon that Napa Valley appellation can offer. This unique expression of the region carries on the tradition of earning critical acclaim and drawing passionate fans. Aged 16 months in French oak barrels, Double Diamond Oakville Cabernet Sauvignon red wine opens with layered, intriguing aromas of black currants, dark cherries, blackberry, cherry compote, toast and oak spice.
Double Diamond opens with layered, captivating aromas of black currants, dark cherries, blackberry, toast and oak spice. Rich and juicy on the palate, long and lingering in the mouth.