Since our start in 1996, we have selected the best fruit from growing regions in California, Oregon, and Washington which we blend to create more balanced, clean, complex, and elegant wines. We are geared towards continuing to give our customers expressive and food-friendly wines at great prices. We hope you enjoy it and will let us know what you think!
Our 2021 815 Cabernet Sauvignon has aromas of raspberries, blackberries, plum, and mocha with notes of cinnamon and cedar. The wine opens with red fruit flavors, followed by velvety tannins on the mid-palate and notes of black pepper on the long, textured finish.
Following harvest, the grapes from each vineyard were sorted and destemmed, then fermented in individual lots. As the lots are aged in oak for 16 months, the barrels are tasted frequently to assess tannin and flavor development. Finally, the lots were blended together to balance the characteristics of each growing region.