This domaine has been producing wine since 1512 as indicated on the capsule, and continues to impress hundreds of years later. Their Gamay tends towards darker fruit with ripe tannins making it a delicious pair for wild fowl.
Made from 100% Gamay, this bright, cherry-flavored wine is crisp, with a light texture and plenty of acidity. It’s a classic juicy and fruity Beaujolais, ready to drink young.