Fruit for this wine is from a single vineyard grown on the hillsides in the most north-easterly portion of the Beqaa Valley at 1,200m altitude. Pale ruby in colour, with aromas of violets and very ripe red berry fruits. Velvety on the palate with fine tannins. An elegant wine that would pair beautifully with duck, poultry or swordfish.
Image may differ from product info