91 points -The impressive 2016 Primus Cabernet Sauvignon shows peppery varietal character, restraint and austerity, corresponding to a cool year like 2016. It has abundant, fine-grained tannins and a dry and serious finish. 30,000 bottles were produced.
Primus wines are crafted by expert viticulturists and winemakers, led by winemaker Rodrigo Soto, who works closely with Álvaro Espinoza, pioneer in organic and biodynamic practices in Chile. This experienced team works with dedication to deliver wines of excellence with a distinctive character.