From the tropical blue agave plant native to Southern Mexico, agave nectar is slightly sweeter and thinner than honey, with a smooth taste and a low glycemic index. Made from 100% organic blue agave nectar harvested in the Jalisco region of Mexico, this premium sweetener is naturally delicious.
Use it for signature drinks at your bar or beverage service, including top shelf margaritas, bellinis, Italian sodas, and beer cocktails. Smooth and luscious with a high flavor impact, it’s also great for lemonades, teas, or sweet smoothies at your coffee shop. Its liquid format helps this product blend easily in hot and cold applications. You can even use it to sweeten baked goods and other desserts!