Multi-layered flavors of dark plums and blackberries with gentle tannins. Fermented 12 days on the skins at 90°. Pumped over 3-4 times daily. 18 months in French and American oak barrels. Pair with beef short ribs and roasted Brussel sprouts for a delicious pairing.
Premium North Coast vineyards in Sonoma, Napa, Mendocino and Lake counties provide the fruit for Silver Peak, named for a mountain in California’s Sierra Nevada range. The distinctive label shape and mountain top artwork create a strong, upscale shelf and table presence. Estimated retail prices fit the fast growing, mid-teens category with wine quality that consistently offers outstanding values for discerning wine lovers.
Appellation: North Coast, California
Varietals: : Cabernet Sauvignon, Cabernet Franc, Petite Verdot
Aging: 18 mo in French and and American oak barrels