Last fall, Eggo and Tennessee’s Sugarlands Distilling Company collaborated on an adults-only cream liqueur called Eggo Nog. The cinnamon-and-nutmeg spiced drink was inspired by the upcoming holiday season and by the number of parents who said they liked to treat themselves to an Eggo or two after they’d tucked their kids in bed. Now, almost a year later, the two companies have teamed up on a second “Sippin’ Cream,” and this time, it’s inspired by some classic brunch menu items.
The new cream liqueur, called Eggo Brunch in a Jar, combines the flavors of buttered and toasted Eggo waffles, savory bacon slices, and a drizzle of maple syrup.